KÓOT Jalapeño Chili Crisp — Mild Heat, All Natural

Crunchy, smoky, and dangerously easy to put on everything. Koot's Jalapeño Chili Crisp is México's take on the condiment that's taken over kitchens everywhere — artisanal crafted chilis, made in México, with the texture and depth that turns an ordinary plate into something you remember.

Mild heat. Bright and everyday-friendly — the one to start with if you're new to chili crisp, and the one that goes on everything without overpowering it.

Spoon it over eggs, ramen, rice, tacos, dumplings, pizza, grilled meats, hummus, or avocado toast. Keep a jar within arm's reach — you'll use it more than you'd expect.

Why you'll love it

• Artisanal crafted chilis — crunchy texture, bold flavor
• Mild heat — flavorful, not overpowering
• Made in México, small-batch
• No preservatives, simple real ingredients
• 4.93 oz (138g) jar

Ingredients: Jalapeño, Olive Oil, Salt, Garlic, Soybean Oil.
Contains: Soy.
Shelf life: 24 months, shelf stable.

A taste of México with a kick.